The Birkett Mills offers a variety of gluten-free baking ingredients and products. Whether you're on a special diet or have other medical concerns, you can still shop for delicious products!
All of The Birkett Mills buckwheat products are naturally gluten-free. Why? Buckwheat is not part of the wheat family (it's a fruit seed, more closely related to rhubarb) that is perfect for those with a gluten intolerance.
- Birkett's Gluten-Free Pancake Mix: Delicious, fluffy pancakes made from stone-ground buckwheat flour, a specialty of ours since 1797. This product is a must-have for those in the gluten-free lifestyle!
- Pocono Buckwheat Flour: Pure, delicate and nutritious. With the hulls completely removed, our lightest buckwheat flour is perfect for fluffy cookies, soba noodles and more!
- Pocono Cream of Buckwheat: A delicious hot cereal, made from cracked and polished groats, that’s a perfect gluten-free alternative to oatmeal, porridge or cream of wheat!
- Wolff's Kasha: Roasted buckwheat groats with a nutty, bold and textured flavor that can be milled whole or cracked into various sizes.
- Pocono Whole Buckwheat Groats: A groat is what remains after the outer black hull is removed. Groats are a delicious gluten-free alternative to rice, quinoa and other grains!
Morning, noon, or night - there's a recipe that can fit your lifestyle! We've sourced hundreds of recipes to give the aspiring chef, busy mom, or party thrower all the tools they need to succeed. Try the hot, delicious Classic Cream of Buckwheat in the morning. Treat yourself to sugar cookies that melt in your mouth.