Information For Buckwheat Growers
Today's Wheat and Buckwheat Prices
Desserts: Kasha Rhubarb Dessert
Serves: 6
Ingredients
1 cup sugar2 cups orange juice
½ cup kasha (fine or medium granulation)
2 cups cut rhubarb (1
inch pieces)
1 Tbsp. butter
4 drops red food coloring
1 tsp. vanilla extract
1 cup sweetened whipped cream
Directions
In a medium saucepan, combine sugar, orange juice, and kasha. Stir in rhubarb. Bring to a boil, stirring frequently, Simmer 15 minutes. Stir in butter, food coloring and vanilla. Place in bowls and chill. Top with sweetened whipped cream.Kasha Rhubarb Dessert
Related Desserts
- French Crepe
- Gluten-Free Buckwheat Chocolate Chip Cookies
- Buckwheat, Apple and Jam Cake
- Pear Tart Supreme